At Country Ranch Foods, we pride ourselves on our adaptability and capability to bring to market a wide range of foodservice and institutional foods. Whether it’s crafting savory chilis for a restaurant chain in the southeast United states or producing Chicken Mojo for an exporter on the west coast, we ensure that every product leaving our facility meets the highest standards.
Behind our success are the dedicated individuals who choose to be part of our team. Owned and operated by two Georgia natives, Ed Vanderslice Jr. and Michael Karakos, Country Ranch Foods embodies a culture of integrity, reliability and food safety. Our enduring relationships with customers are built on a foundation of trust and proven performance.
Facility Inspected by:
We are your private label food production partner…
In essence, Country Ranch Foods is not just a food production facility… it’s a dependable partner committed to delivering excellence and reliability. We have had the privilege of working with some prestigious names in the food industry and would like to count you among those too.
Some of our distribution partners are:
